Below is a list of cookery classes Ruth will be offering this season.

Cookery classes may also be booked on times/dates not listed, including weekdays. Individualised cookery classes or group bookings are also available. Complimentary drinks will be available during all cookery classes.

To book one of our cookery classes, contact Ruth by phone, email, or form.

 

 

Date / Times Course Dishes May Include Cost
Sat.17th August 11-2pm Magical Macarons Master the art of making these sweet delicacies using Italian Meringue and filling with flavoured ganache made with chocolate and double cream. I will provide you with gift boxes and ribbon £55
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Sun.18th August 11-2pm Introduction to Bread Making You will be amazed at the quality and quantity of bread you will be able to make in this beginners session. All recipes can be easily recreated in your kitchen at home £55
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Sat.24th August 11-2pm Asian Flavours Such a tasty feast! Make a irresistible Caramelised Chilli Chicken, Sticky Pork Summer Rolls and Spicy Edamame Beans served with hot, sweet Nuoc Cham Dipping Sauce £65
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Sun.25th August 11-2pm Portuguese Kitchen Make a batch of Portuguese Custard Tarts (Pastel de nata), some delicious light, fluffy sweet rolls (Arrufadas) and a colourful, tasty Portuguese Chicken and Chorizo stew with White Clams £65
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Mon.2nd September 11-2pm Introduction to Bread Making You will be amazed at the quality and quantity of bread you will be able to make in this beginners session. All recipes can be easily recreated in your kitchen at home £55
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Sat.7th September 11-2pm Epic Vegetables! You will make one of my all time favourite dishes – Mediterranean Vegetable Lasagne. Meat free, yet incredibly tasty. Enjoy with Pan Fried Cauliflower Steaks and Wild Mushroom Galettes £65
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Sun.8th September 11-2pm Middle Eastern! We just love these flavours! Stuffed Aubergines with Lamb and Pine Nuts, Chicken Shwarmah and Turkish Delight Syllabub £65
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Sat.14th September 11-2pm All American! Oven Baked BBQ Chicken,Lobster Mac and Cheese and a batch of Blueberry Muffins £65
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Sun.15th September 11-2pm Cook Thai Enjoy making a delicious, tasty Shrimp Pad Thai, Thai egg fried rice and your very own sweet chilli jam £65
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Sat.21st September 11-2pm Cook Chinese This class is always popular! Come and make my special recipe Sticky Lemon Chicken, Pork and Black Beans with Spring onions, peppers and toasted sesame seeds and Egg Fried Rice £65
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Sun.22nd September 11-2pm Tasty Bakery Create your own Cream and Jam Iced Buns and a batch of Cheese and Onion Mini Loaves £55
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Sat.28th September 11-2pm Spanish Kitchen Make the best ever Paella with chicken, chorizo and seafood. Serve with a homemade Spanish Tortilla £65
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Sun.29th September 11-2pm Mexican Street Food Serve up a Mexican feast! Spicy and comforting chicken enchiladas, a big batch of Nachos with guacamole and soured cream and a Chocolate and Chilli shot glass dessert. Enjoy making these dishes with a Pomegranate and Tequila Granita £65
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Sat.5th October 11-2pm Totally Italian Create fabulous Cannelloni stuffed with spinach and ricotta and baked in passata and mozzarella. Serve with a fresh, seasonal Broad Bean and Pecorino Salad and Focaccia topped with tomato and basil, Taleggio and red onion jam £65
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Sun 6th October 11-2pm Pasta Masterclass Learn how to make perfect pasta. We will be making assorted ravioli with tasty sauces £65
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Sat 12th October 11-2pm Taste of Morocco Chermoula tomato and fish Tagine, Moroccan spiced aubergines and Moroccan cous cous salad £65
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Sun 13th October 11-2pm Bakery Favourites Make heavenly Cinnamon buns with cream cheese frosting and a selection of freshly made pizzas £55
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Sat 19th October 11-2pm Middle Eastern Flavours Make a trio of fragrant, tasty Lebanese dishes. Chicken Shwarma with minted yogurt, Lebanese Tabouleh and Fattoush Lebanese salad £65
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Sun 20th October 11-2pm Celebrate Vegetables Enjoy making a fabulous Roasted Mediterranean Vegetable Lasagne, Wild Mushroom Galettes and Pan Fried Cauliflower Steaks £65
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Sat.26th October 11-2pm Indian Feast Produce a fabulous Indian meal! Samosas, Butter chicken, aloo gobi and naans £65
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Sun 27th October 11-2pm Introduction to French Patisserie Make a batch of impressive French Fruit Tarts. You will learn how to make sweet shortcrust pastry, Creme Patissiere and glaze for your fresh fruit £55
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All the above cookery classes, bespoke cookery classes and parties are also available on WEEKDAYS at a time to suit you. Just contact Ruth to discuss your requirements.